Join us on Sunday, November8, from 2 - 5 pm, to learn pie from the best! You will learn how to make pie crusts, three different decorative techniques, and two different fillings. The cost is $140 per person. Spots are limited, so reserve yours on our online ordering page or by calling the store.
Bread Club is back to bright up your winter months! Every Wednesday, from February 4 to March 21, you will pick up a unique and exclusive bread - not available any other way. Spots are limited and go on sale January 21, so don’t miss out!
You can sign up in person, by phone (919-797-1254), or on our online ordering site, under the events section (https://order.toasttab.com/online/loaf-bakery-111-w-parrish-st).
Join us to learn pie from the best! You will learn how to make pie crusts, three different decorative techniques, and two different fillings. The cost is $140 per person. Spots are limited, so reserve yours on our online ordering page or by calling the store. On sale September 24.
Come celebrate Pi Day with us! We will have 3 options to choose from - Lemon Meringue, Chocolate Silk, and Coconut Cream.
Join us on December 15 from 2 - 5 pm, in our upstairs space, to learn how to professionally decorate two different types of cookies and how to make, roll, cut, and bake sugar cookies. You’ll go home with all the recipes, tips and tricks, and a slew of cookies to be able to start the tradition with your own family!
Join us, Upstairs at Loaf, to meet your bakers and enjoy the bounties of the season! We will have apple cider, cider doughnuts, apple breads, cakes, turnovers, and pie demonstrations. Botanist and Barrel will be there to sample some of their ciders as well.
